Southern Sweet
Our flagship — deep amber, perfectly sweet, endlessly refreshing.
House Favorite
Weak, Watery Tea Disappoints Guests. Southern-Brewed Never Does.
If your tea tastes like an afterthought, you've been served powders and shortcuts. Ours is real leaves and a 65-year family recipe — sweet, bold, and unmistakably Southern in every glass.
The Tea Collection
Sweet, Unsweet & Everything the South Loves
Real leaves, honest brewing, and recipes that taste like Sunday at grandma's house.
Classic Sweet
Balanced sweetness with a clean, bright black tea finish.
Classic
Old Fashioned Unsweet
Pure, robust black tea — sweeten it your way, or not at all.
Unsweetened
Classic Black
Premium loose black tea for the true connoisseur's pot.
Loose Leaf
Three Regions
A sophisticated blend of leaves from three celebrated origins.
Premium Blend
Mango
Tropical brightness meets smooth black tea — summer in a glass.
Fruit Infused
Watermelon
Crisp, cool watermelon over freshly brewed Southern tea.
Fruit Infused
For Home & Business
The Tea Your Restaurant's Reputation Deserves
On the Gulf Coast, tea isn't a beverage — it's a judgment. We supply restaurants, cafeterias, and caterers with foodservice tea programs that keep glasses full and guests loyal, complete with brewing equipment and scheduled delivery.
Since 1959
Ready for a Better Cup? Let's Talk.
Call us, send an inquiry, or stop by the roastery — the Hill & Brooks family is ready to serve yours.